Jewish Recipes

 

 

Blender Chocolate Cake

Recipe Description

Recipe Ingredients

In blender put
1 egg
3 tablespoons butter
1 cup milk
1 teaspoon vanilla
1 ¼ cups flour
1 1/3 cups sugar
1 ¼ teaspoons baking powder
½ teaspoon salt
¼ teaspoon baking soda
3 envelops pre-melted chocolate

Instructions

Blend at high speed until mixed, it will be slightly lumpy. Pour into 9 X 9 or 7 X 11 inch pan. Bake at 350° for 45 minutes.

 

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