Jewish Recipes

 

 

Chicken Liver Kugel

Recipe Description

Recipe Ingredients

1 lb. livers, broiled and chopped coarsely
1 lb. Broad egg noodles
4 eggs, beaten
1 large onion
3 tablespoons oil

Instructions

Sauté the onion in the oil, cook and drain the noodles, add eggs, salt and pepper, livers and onion and pour into 3 quart greased baking dish. Bake at 350° for 1 hour.

 

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