Chocolate Snowballs

Recipe Description

Recipe Ingredients

1 ¼ cups butter (or margarine)
2/3 cups sugar
1 teaspoon vanilla
2 cups sifted flour
1/8 teaspoon slat
½ cup cocoa
2 cups finely chopped pecans or walnuts 
confectioners sugar

Instructions

Cream butter and sugar. Add vanilla. Beat in flour, salt and cocoa. Add nuts. Form into small balls and place on ungreased pan. Bake at 350° for 20 minutes. When cool, roll in confectioners sugar.