Jewish Recipes

 

 

Cole Slaw with Fruit

Recipe Description

Recipe Ingredients

2 cups finely shredded cabbage
2 peeled apples, diced
1 cup pineapple tidbits, drained
3 bananas, sliced diagonally
3 tablespoons lemon juice
1 tablespoon salt
mayonnaise (about ½ cup)

Instructions

Mix together lemon juice, sugar and salt; sprinkle over apples and bananas to prevent darkening. In a large bowl, lightly toss all ingredients.

 

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