Jewish Recipes

 

 

Crispy Squares

Recipe Description

Recipe Ingredients

Mix:
½ pound butter
1 cup brown sugar
1 teaspoon vanilla or coffee
2 cups flour
Add: 12 ounce package chocolate bits, less ½ cup
1 cup chopped nuts
Bake in jelly roll pan 10 X 15 for 20 to 25 minutes at 350°.
While warm melt 1/2cup bits, add ½ cup confectioners’ sugar, ½ teaspoon 
vanilla or coffee, add enough milk to spread (less than ¼ cup). Pour 
over, spread with spatula. Cut when cool.

Instructions

 

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