Easy Chocolate Pie

Recipe Description

Recipe Ingredients

1 9 inch pie shell, bake for 8 minutes at 450°. Remove, lower heat to 350°.
2 eggs
1 cup sugar
½ cup flour
½ cup melted butter
1 cup chocolate bits
1 cup coarsely chopped walnuts
1 teaspoon vanilla

Instructions

Combine eggs and sugar and beat until fluffy. Add flour and butter to above and stir well. Stir in chocolate bits and walnuts and vanilla. Pour into pie shell and bake at 350° for 35 minutes. Cool and chill.