Jewish Recipes

 

 

Fish Loaf - Aunt Sarah

Recipe Description

Recipe Ingredients

Grind together:
4lbs. haddock fillets
2large onions
Add:
3 eggs
1 cup sour cream
1 cup milk
1 cup cracker crumbs
1 green pepper
2 carrots
1/8 lb. melted butter
salt and pepper
½ teaspoon sugar

Instructions

Pour into large baking pan. Dot with butter. Sprinkle with grated cheese or paprika. Bake at 350° for 1 hour.

 

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