Jewish Recipes

 

 

Hamburg in Cranberries

Recipe Description

Recipe Ingredients

1 pound ground meat
1 cup cooked rice
1 egg, slightly beaten
½ cup tomato juice
¼ cup minced onion
1 teaspoon kitchen bouquet
1 ½ teaspoons salt
1 1 pound can whole cranberries
1/3 cup brown sugar
1 tablespoon lemon juice

Instructions

Mix meat, rice, juice, eggs, onion, bouquet and salt. Mix lightly. Shape into 5 loaves. Place in long pan (13 X 9). Top with cranberry sauce, brown sugar and lemon juice mixed together. Bake at 350° for 40 minutes.

 

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