Jewish Recipes

 

 

Herring with Cranberry Sauce

Recipe Description

Recipe Ingredients

1 16 oz. jar party herring in wine
1 can whole cranberries
1 cup sour cream
1 red onion

Instructions

Drain herring; remove onions. Mix together cranberries and sour cream. Slice onion thinly. Mix everything together and let stand at least 24 hours. For larger quantity, use 3 jars of herring but just double the cranberries and sour cream.

 

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