Jewish Recipes

 

 

Little Nut Cookies

Recipe Description

Recipe Ingredients

½ lb. butter
2 cups brown sugar
2 eggs 
3 ½ cups flour
1 teaspoon baking soda
1 cup chopped nuts
1 teaspoon vanilla
1/8 teaspoon salt

Instructions

Mix all ingredients together. Roll in wax paper and chill in refrigerator. Slice thin ad bake on cookie sheet for 10 to 12 minutes at 350°. Freezes well.

 

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