Maple Walnut Pie

Recipe Description

Recipe Ingredients

1 9 inch unbaked pie shell
½ cup dark brown sugar
1 cup chopped walnuts
4 eggs
1 cup light corn syrup
2 tablespoons maple flavoring
1 teaspoon salt

Instructions

Beat eggs slightly. Add corn syrup and brown sugar and mix well. Add walnuts and salt. Pour into unbaked pie shell. Bake in preheated oven at 450° for 10 minutes, then reduce heat to 350° and bake for additional 25 to 30 minutes.