Jewish Recipes

 

 

Maple Walnut Torte

Recipe Description

Recipe Ingredients

3 eggs
1 cup light brown sugar
1/3 cup shortening (1/2 butter, ½ shortening)
1 ½ cups flour
2 teaspoons baking powder
1 cup milk
1 teaspoon maple extract
1 teaspoon vanilla
½ teaspoon salt
1 cup walnuts

Instructions

Beat eggs, sugar and shortening until light and creamy. Add flour, baking powder and salt alternately with milk and flavoring. Add broken walnuts. Bake in 350° oven in 8 X 8 inch greased baing pan for 30 minutes.

 

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