Three Cheese Nut Roll

Recipe Description

Recipe Ingredients

1/3 cup crumbled bleu cheese
1 package (3 oz.) cream cheese
dry mustard and curry powder to taste
½ teaspoon garlic powder
1½ cups shredded sharp cheddar cheese
½ teaspoon Worcestershire sauce
½ cup chopped nuts

Instructions

Have cheese at room temperature. Add Worcestershire sauce and rest of ingredients and mix well, until creamy. Put on waxed paper and form into roll about 7 inches long. Roll in chopped nuts; wrap. Chill until firm. Keeps for several weeks. Slice and serve with figs, sesame crackers and choice of melons.