Jewish Recipes

 

 

Tomatoes – Pizza Style

Recipe Description

Recipe Ingredients

1 can tomatoes (28 ounce size)
2 slices bread, toasted
4 ounces mozzarella cheese (cut into small pieces)
oregano
salt
pepper
butter

Instructions

Put tomatoes, cut in half, into a 2 quart casserole. Top with toast, cut into small pieces. Add cheese and spices and mix together. Dot with butter. Bake for 30 minutes or until bubbly.

 

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