Tuna Casserole

Recipe Description

Recipe Ingredients

2 cans tuna, drained and cut into bite sized pieces
1 can mushroom soup
1tablespoon soy sauce
1 can (4 oz) whole mushrooms
¼ cup chopped onion
½ soup can water
1 cup slivered almonds
1 cup chopped celery
2 cups canned Chinese noodles

Instructions

Combine all ingredients except 1 cup noodles. Place in greased casserole. Top with 1 cup noodles. Bake at 375° 40 minutes to 1 hour.